All of Patan Bakehouse

Bread

2 items from Patan Bakehouse.

Country Sourdough

Country Sourdough

Two day ferment, dark crust, open crumb. Whole loaf.

NPR 320
French Baguette

French Baguette

Thin, crackling, best within the hour. We are not sorry.

NPR 190
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Patan BakehouseBread and pastry, out of the oven by seven
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